Evaluation Reports
Food for Life is an evidence-based programme. You'll find a range of evaluation reports here, including the summaries of our main programme evaluations - 'A Healthier Place' (2016) and 'Good Food for All' (2012)
Food for Life is an evidence-based programme. You'll find a range of evaluation reports here, including the summaries of our main programme evaluations - 'A Healthier Place' (2016) and 'Good Food for All' (2012)
The final evaluation report for the European healthy Pupils and skilled Educators via integrated School food Systems project
A Healthier Place: The impact of the Food for Life programme
A summary report of the evaluation of the Food for Life Better Care programme (2016-18)
A case study evaluation of the Food for Life programme in Edinburgh (2016-18)
A case study evaluation of the Food for Life Better Care programme in Calderdale (2016-18)
An evaluation of the Food for Life Better Care programme with care homes, nurseries and primary schools in Leicester city, Leicestershire, and Rutland
A summary report of the evaluation of the first five years of the Food for Life Partnership (2007 - 2011).
Food for Life Partnership Evaluation, Orme J et al, 2011
A summary of the CREE report monitoring the impact of growing skills programme.
Centre for Research in Education and the Environment, University of Bath (CREE). Food for Life Partnership Evaluation (FFLP): monitoring the impact of the growing skills programme, Barrett Hacking E et al, 2011.
National Foundation for Educational Research (NFER). Qualitative Impact Evaluation of the Food for Life Partnership, Teeman et al 2011.
New economics foundation (nef). The benefits of procuring school meals through the Food for Life Partnership: an economic analysis for FFLP, Kersley H, 2011.
Evaluation of Food for Life 2013-15. Jones M, Pitt H, Orme J, Bray I, Gray S, Kimberlee R, Means R, Oxford L, Powell J, Salmon D & Weitkamp E, 2016.
Food for Life: a Social Return on Investment Analysis of the Locally Commissioned Programme. Jones M, Pitt H, Oxford L, Orme J, Gray S, Salmon D, Means R, Weitkamp E, Kimberlee R & Powell J, 2016.
Food for Life: a Social Return on Investment Analysis of the Locally Commissioned Programme. Jones M, Pitt H, Oxford L, Orme J, Gray S, Salmon D, Means R, Weitkamp E, Kimberlee R & Powell J, 2016.
Pupil survey in local commission areas: Food for Life’s impact on primary school children’s consumption of fruit and vegetables. Jones M, Pitt H, Oxford L, Bray I, Kimberlee R & Orme J, 2016.
Pupil survey in local commission areas: Food for Life’s impact on primary school children’s consumption of fruit and vegetables. Jones M, Pitt H, Oxford L, Bray I, Kimberlee R & Orme J, 2015.