The Food for Life award framework supports schools to take a stepped approach to transforming food culture

Welcome to Food for Life

Our programme is about making good food the easy choice for everyone – making healthy, tasty and sustainable meals the norm for all to enjoy, reconnecting people with where their food comes from, teaching them how it’s grown and cooked, and championing the importance of well-sourced ingredients.

We work with schools, nurseries, hospitals and care homes, helping them build knowledge and skills through a ‘whole setting approach’. This engages children and parents, staff, patients and visitors, caterers, carers and the wider community to create a powerful voice for long-term change.

An enhanced version of our evidence-based programme is available for commissioning to support health and wellbeing priorities in your area. We are already achieving clear results in Local Authorities throughout England. Find out more about our commissions here.

Food for Life is a Soil Association programme – find out more about who we are here. A wealth of information is available on our website, but if you can't find what you're looking for, please get in touch.




Where we work

Schools

Schools's alt text
The Food for Life Schools programme is our flagship programme, widely commissioned by public health teams and taken up by schools across the country.
Schools Awards

Early Years

Children in cooking class
A Food for Life Early Years Award is a great way to for Nurseries and Children’s Centres to demonstrate that they are giving every child in their care the best possible start to their food journey.
Early Years Award

Hospitals

Nurse smiling outside
We are supporting NHS Trusts to develop a Food and Drink Strategy, in line with the Department of Health's Hospital Food Standards Panel report.
Food and Drink Strategy

Care Homes

Carer with elderly woman
We offer support to care settings to achieve the Food for Life Catering Mark standards for food quality and nutrition and to adopt a whole setting approach to food.
Care Settings


Our Impact

The Food for Life programme achieves some amazing results, but don’t just take our word for it!

We have been shown to impact on children’s health, improve educational results, support local enterprise and tackle inequalities in local communities. Read the findings of independent evaluations of our programme and hear from the people directly involved. 


Watch this short film to find out how FFL transforms school food culture

Latest News

  • Mon
    27
    Mar

    Health Select Committee publishes Childhood obesity follow-up

    Today (Monday 27 March), the Health Select Committee has released their response to the Government’s Childhood Obesity Plan, published in August last year. Although the Committee welcomes the measures the Government has included in the Childhood Obesity Plan, they are ‘extremely disappointed’ that several key areas for were not been included  and are calling on Ministers to set clear targets for reducing overall levels of childhood obesity as well as goals for reducing widening levels ...

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What's Happening

Blog

  • Mon
    27
    Mar

    Growing and spreading the word

    Chris Collins, Head of Organic Horticulture, Garden Organic  It’s been six months now since I joined Garden Organic as head of Horticulture and I have really enjoyed settling in. There are so many fascinating things going on and I am hungry to absorb it all.   Getting out and about is one of the things I am most enjoying about the role; meeting the people that make things happen at Ryton Gardens, in our sister organisations and out in the country at large. Hence I enlisted myself to go out and take part in some Garden Organic  and Food for Life courses. My first ...
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